Indu Uppu (also known as Himalayan Rock Salt or Saindhava Lavana) is a natural, mineral-rich salt highly valued in Ayurveda for its therapeutic properties. Known for aiding digestion, balancing electrolytes, and promoting hydration, Indu Uppu is often used as a healthier alternative to regular table salt. Its subtle, distinct flavor makes it a popular choice in cooking and wellness practices.
| KG/GM | 1 kg, 100 gm, 250 gm, 500 gm |
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