Sunflower seeds are small, edible seeds from the sunflower plant, known for their nutty flavor and crunchy texture. They are rich in healthy fats, protein, vitamin E, and antioxidants, making them a popular snack and versatile ingredient in salads, granola, and baked goods.
| KG/GM | 1 kg, 100 gm, 250 gm, 500 gm |
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